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Kashmiri Chai
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#127 - Kashmiri Chai

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From northern India, the predominant flavor in this Chai is cardamom. Peppermint, nutmeg, tellicherry pepper and black Indian teas balance out this exotic blend. Usually served with 1/3 steamed milk. Also see Chai Section.

Amount per cup: 1-2 tsps
Steep time: 3-5 minutes
Brewing Temperature: 212f
Caffeine: 40-65mg per 8oz cup
Country: India


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