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Our Teas
All Teas
Decaffeinated using the preferred CO2 method, this dark and rich tea will not disappoint. Well suited for milk and sugar.
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This is a full-bodied, robust, and malty tea that has excellent color in the liquor. The leaf is quite small and this adds to the strength of the cup. Our organics are grown without artificial fertilizers, pesticides and herbicides.
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A bold grade of tea with rich flavor, especially suited for those who like a hearty cup. Excellent with milk and sugar or lemon. Pure Assam tea from the Gingia Estate. A classic morning tea.
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A Ceylon estate black tea flavored with Irish Cream to heighten the experience.
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A malty and self-drinking Assam. An Assam that can be had with or without milk. Lots of flavor and a wonderful sweet taste.
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A classic combination of Nilgiri black tea blended with cinnamon, cardamom, ginger, clove and black pepper. Traditionally served with steamed milk, sugar and/or honey. See also Chai Section.
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As good as it gets in Darjeeling teas, subtle cascading undertones-Exquisite.
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The Makaibari Estate has been producing only organic teas since 1992. A pleasing level of tannins with flowery notes. A fine Darjeeling either plain or with a splash of milk.
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20% of List Price! Save and enjoy variety at the same time! Three tins of Tealuxe quality Black tea: a tin each of Irish Breakfast (bin 102), Spicy Ceylon (bin 109), and Tiger Hill Nilgiri (bin 122).
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20% of List Price! Save and enjoy variety at the same time! Three tins of Tealuxe quality Green tea: a tin each of Strawberry Sencha (bin 193), Young Hyson (bin 145), and Gunpowder (bin 146).
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20% of List Price! Save and enjoy variety at the same time! Three tins of Tealuxe quality Decaf Black tea: a tin each of Decaf English Breakfast (bin 216), Decaf Earl Grey (bin 217), and Decaf Apricot (bin 157).
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An enticing new chai flavored with pumpkin, vanilla and spicey herbs with a black tea base. The pumpkin is perfectly suited for steamed milk and honey.
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20% of List Price! Save and enjoy variety at the same time! Three tins of Tealuxe quality Chai tea: a tin each of Masala Chai (bin 110), Spicy Chai (bin 129), and Ginseng Chai (bin 126).
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A great decaffeinated chai that is a cross between our Kashmiri and Masala chais. A wonderful blend with the bold flavors of cardomom and cinnamon.
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Is your throat raw, sore, chapped, in bad shape, etc. Try this new elixer with cardamom for soothing and clearing nasal passages, cherry bark to suppress coughing, slippery elm to coat the throat and clove to numb that pain.
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The word ôNilgiriö literally translated means Blue Mountains, and blue they are. One of the most spectacular mountain ranges of South India. It is the land of wild elephants. Tiger Hill Estate is one of NilgiriÆs best gardens. Excellent flavor with a touc
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Another superior Ceylon black tea with incredible taste from bits of mango added.
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A zesty blend of American ginseng, ginger, cardamom, pepper, and green tea. It is a natural tonic, low in caffeine, that invigorates the body and mind and while reducing stress. Also see Chai Section.
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From northern India, the predominant flavor in this Chai is cardamom. Peppermint, nutmeg, tellicherry pepper and black Indian teas balance out this exotic blend. Usually served with 1/3 steamed milk. Also see Chai Section.
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The principal ingredient in this Chai is cinnamon imported from Vietnam A blend of nutmeg, clove and black teas round out this brew. Usually served with 1/3 steamed milk. Also see Chai Section.
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Our secret blend makes this Chai a little spicy. Great with honey hot or iced. Also see Chai Section.
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Keemun is the famous China "Red" tea. The small, tightly rolled, high-grade leaves yield a mighty rich brew.
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Picked from plants dating back to the eighteenth century, this superb Keemun has a full, well-rounded body with a velvety character.
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A warm and sweet mixture of various red berries and fruits. Set apart by the tangy flavor of black currant. Give yourself the royal treatment, Kir Royale treatment.
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A light refreshing blend of tropical fruits including orange, pineapple and papaya. Scented with hibiscus flowers. A mild herbal with a gentle sweetness. Great iced as well as hot.
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The Best China Lapsang Souchong we have found yet. Superior in flavor. Very smoky, yet quite mellow.
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China black tea prepared by hand in the traditional ôCongouö method. The tea is then naturally flavored by repeated layering with fragrant rose petals. The resulting tea is quite pleasant, smooth drinking and fragrant.
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Yunnan teas have a slightly sweet, spicy and smoky character. This one is quintessential with a full body and golden tippy leaf.
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China green tea with a natural plum-like sweetness. Steep only about two minutes.
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A classic China green tea. Subtle and delicate, it brews up a little lighter than our Pinhead Gunpowder.
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A superb grade of Dragonwell tea. One of the most popular grades of tea anywhere. Excellent aroma with a light body make this a desirable green tea.
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Love tea? Try the most wonderful white tea we've found. White teas are even less processed than green teas, and this one is delicate, sweet and balanced.
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Rare White Tea from China infused with the taste of ripe Peaches. Smooth and Subtle. Try it hot or iced.
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A superior decaffeinated green tea from China. This natural decaffeinating process allows the leaves to retain shape and flavor.
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Rare Fujian White Tea from China infused with pineapple and coconut. Try it hot or iced.
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A superior decaf tea from China flavored with bits of mango. This decaffeinating process allows the leaves to retain their shape and flavor.
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Rare White Tea from the Fujian region flavored with sweet blueberries. A wonderfully smooth and subtle treat. Try it hot or iced.
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Rare White Tea from China with the sweet tangy flavor of tangerines. Try it hot or iced.
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Like a sojourn in the South Pacific. Bold pouchong tea flavored with fresh coconut.
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The ripening apricot harkens the end of summer with the essence added to a delicious decaffeinated black tea. Our Decaf Apricot Arabesque brews up sweet and smooth, with an aroma that captures summertime. Enjoy this tea brewed hot, or as a refreshing trea
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A Tealuxe favorite. Peachy White combines a China black tea base with the natural essence of white peaches. They are just as juicy and aromatic as their yellow sisters, but considerably more sensual and flavorful.
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A blend of China black tea with natural fruit flavors and scents. Pomegranates with a tart but fresh taste and pears produce a sweet, light flavor. The two working together yield a truly singular effect. A sophisticated blend that can be enjoyed any time
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The fresh flavor of raspberries infused with premium green tea from China.
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A.k.a. "Iron Goddess of Mercy" this superb grade of the famed China Oolong has a nutty flavor and bouquet. Brew traditionally or Gung Fu style.
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Green tea from China with the smooth flavor of vanilla.
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